Recipe Description
This hearty breakfast burrito is packed with delicious ingredients—all wrapped in a warm tortilla. Perfect for busy mornings, meal prep, or brunch. A flavorful, protein-rich start to your day that’s easy to customize and enjoy!
Directions:
- Cook sausage or bacon (or both)
- Crack eggs, scramble, cook
- Fill tortillas with scrambled eggs, meat, one hash brown patty, cheese, avocado, sour cream, and salsa
- Roll and serve warm.
Recipe History
The breakfast burrito originated in the American Southwest, likely New Mexico, in the 1970s. Inspired by traditional Mexican burritos, it was adapted to include eggs, cheese, and meats. It quickly became a popular, portable morning meal across the U.S.
Nutrition Disclaimer
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Always consult with a qualified healthcare provider or nutrition professional before making significant changes to your diet, especially if you have specific dietary needs, allergies, or medical conditions. Recipe Geniuses is not responsible for any adverse effects resulting from the use or misuse of the information provided.
Raw/Undercooked Meat Disclaimer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness, especially if you have certain medical conditions. WAC 246-215-03620