Recipe Description
Try this easy one-pot beef stroganoff for a hearty, comforting dinner. Made with ground beef and egg noodles, it's a quick family favorite ready in just 30 minutes.
Recipe History
Beef Stroganoff originated in Russia in the 19th century. This one-pot version simplifies the classic for modern kitchens, keeping the creamy, savory essence intact.
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Raw/Undercooked Meat Disclaimer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness, especially if you have certain medical conditions. WAC 246-215-03620